If you have food allergies or a special diet, you might have heard some of these misconceptions at church.

Always Lent

I remember blinking into the bright window at the allergist’s office as he handed over the prescription for my Epi-pens. “Anaphylaxis is a train leaving the station. We have to catch it before it gets going,” he said. I had gone to him after my throat started swelling closed on an ordinary morning. I thought maybe I had developed a peanut allergy because of how dull my breakfast had been: toast with butter and strawberry jam, tea with sugar and milk, and a bite of the peanut butter Lara bar my son handed me. But the allergist was holding a readout with a very strange set of answers. I was allergic to wheat.

The first thing I thought about when I got home was how I was going to commune at church. I inquired of the Lord and immediately heard a word of comfort: Man does not live by bread…

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